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Haute Cuisine

Crème de la Crème in the Elysee Palace
The story of Danièle Delpeuch and how she was appointed as the private chef for François Mitterrand.
Hortense Laborie, a renowned chef from Perigord, is astonished when the President of the Republic appoints her his personal cook, responsible for creating all his meals at the Elysée Palace. Despite jealous resentment from the other kitchen staff, Hortense quickly establishes herself, thanks to her indomitable spirit. The authenticity of her cooking soon seduces the President, but the corridors of power are littered with traps... Based on the extraordinary true story of President FrancoisMitterand'sprivate cook.
Original title
Les saveurs du Palais
English title
Haute Cuisine
Year
2012
Country
Language
FR, EN
Subtitles
CZ
Running time
91 min
Genre
Age rating
12

Festivals

Awards

César
Nominee | Best Actress
2013
Lumiere Awards
Nominee | Best Actress

Media reception

Enterntainment Weekly
"A pleasant dramedy inspired by a true story„
The Roger Ebert
"This movie keeps up a vigorous pace and carries you along on the force of its self-confidence.“

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